Canned mango Type: Mango Style: Canned Preservation Process: Syrup Lid: normal lid| or easy-open lid Ingredient : Mango, water, sugar, acid Part: Whole Cut style: chunk, tidbit, half Color: Yellow Brix: 14-16% Acid: 0.2-0.6% Storage: in normal temperature/No refrigeration needed before opening/better to eat up in 2 hours after opening. Shelf-life: 02 years Packing: 15oz, 20oz, 30oz, A10 cans Place of Origin: Vietnam
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